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    Hubungan Karakteristik Klinis Pasien Anak Ketoasidosis Diabetik dengan Derajat Ketoasidosis Diabetik

    Relationship Between Clinical Characteristics of Pediatric Ketoacidosis Diabetic Patients and Severity of Diabetic Ketoacidosis

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    Date
    2024
    Author
    Siahaan, Cheryl Nathania
    Advisor(s)
    Lubis, Siska Mayasari
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    Abstract
    Background. Diabetic ketoacidosis (DKA) is one of the most serious acute complications in children with diabetes mellitus.Understanding the relationship between clinical characteristics and degree of DKA is important for risk stratification, prognosis prediction and optimization of patient management. Objective. To analyze the relationship between clinical characteristics and the degree of DKA in pediatric patients at Adam Malik Hospital Medan. Methods. A retrospective cross-sectional study was conducted on 26 pediatric DKA patients. Data analysis employed Kruskal-Wallis test and Spearman correlation test with a significance level of p<0.05.Results and Discussion. Most patients were aged >10- 18 years and suffered from type 1 DM. The highest degree of DKA was severe (50%) followed by moderate (30,8%) and mild (19,2%).The most common initial symptoms were polyuria, polydipsia and polyphagia (69,2%). The most common triggering factor was non-compliance with treatment (42,3%). The most common complication was acute kidney injury (36%). There was a significant relationship between type of DM (p=0,021),C-peptide levels (p=0.031) HbA1c levels (p<0.001) and chloride levels (p=0.045) with the degree of DKA.However, there was no relationship between gender, nutritional status, family history of DM, triggering factors, sodium, potassium, and calcium levels with the degree of DKA. C-peptide levels negatively correlated with the degree of DKA (r=0,506) while HbA1c levels (r=0.467) and chloride levels (r=0.401) positively correlated with the degree of DKA. Conclusion. There was a relationship between the type of DM, HbA1c levels, C-peptide levels, and chloride levels with the degree of DKA. A negative correlation was found between C-peptide levels and the degree of DKA, whereas HbA1c levels and chloride levels showed positive correlation with the degree of DKA.
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    https://repositori.usu.ac.id/handle/123456789/100905
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    Repositori Institusi Universitas Sumatera Utara - 2025

    Universitas Sumatera Utara

    Perpustakaan

    Resource Guide

    Katalog Perpustakaan

    Journal Elektronik Berlangganan

    Buku Elektronik Berlangganan

    DSpace software copyright © 2002-2016  DuraSpace
    Contact Us | Send Feedback
    Theme by 
    Atmire NV