Faculty of Agriculture: Recent submissions
Now showing items 101-120 of 10523
-
Pengaruh Imbangan Jus Lengkuas (Alpinia galanga) dan Belimbing Wuluh (Averrhoa bilimbi L) dalam Marinasi terhadap Kualitas Fisik Daging Entok
(Universitas Sumatera Utara, 2025)TIARA AGUSTINA. The Effect of Galangal (Alpinia galanga) and Bilimbi (Averrhoa bilimbi L) Juice Balance in Marinade on the Physical Quality of Muscovy Duck Meat (Supervised by MA’RUF TAFSIN). Muscovy duck is one type of ... -
Efek Penambahan Kolagen Ceker Ayam terhadap Kualitas Fisik dan Uji Organoleptik Permen Susu Karamel
(Universitas Sumatera Utara, 2025)Caramel milk candy or milk candy is a processed milk product and is included in the category of sugar and confectionery products. Milk caramel or hoppies is a type of candy made using milk as the main ingredient. The ... -
Uji Organoleptic, Uji Kimia dan Uji Daya Leleh pada Es krim Berbahan Susu Kerbau yang Diperkaya Sari Kacang Hijau (Vigna radiate)
(Universitas Sumatera Utara, 2025)This test aims to analyze the organoleptic quality, chemical test and melting power test utilizing buffalo milk and the addition of green bean extract (Vigna radiate). This study used a Completely Randomized Design ... -
Pengaruh Substitusi Tepung Tapioka dengan Tepung Biji Durian (Durio zibenthinus Murr) Terhadap Kualitas Kimia dan Organoleptik Pada Nugget Daging Sapi
(Universitas Sumatera Utara, 2025)Dependence on imported flours such as tapioca has driven the search for nutritious local alternatives. This study aimed to evaluate the effect of substituting tapioca flour with durian seed flour on the chemical and ... -
Pengaruh Pemberian Bokashi Kotoran Ayam dengan Daun Gamal terhadap Produktivitas Rumput Gajah (Pennisetum purpureum)
(Universitas Sumatera Utara, 2025)Bokashi is an organic fertilizer produced from fermentation using EM4 technology, used to enrich soil and suppress soil-borne pathogens, which can enhance plant growth and production. This study aimed to evaluate the effect ... -
Pengaruh Penambahan Jus Jahe Emprit (Zingiber officinale varamarum) Terhadap Kualitas Fisik dan Organoleptik Permen Karamel Susu Kerbau
(Universitas Sumatera Utara, 2025)Emprit Ginger (Zingiber officinale varamarum) is a type of ginger that is widely used as a raw material for medicines, because of the compounds in Emprit Ginger such as gingerol, shogaol and zingiberene, which have antioxidant ... -
Pemanfaatan Serbuk Cangkang Kerang dalam Pemurnian Crude Palm Oil (CPO) untuk produksi Minyak Makan Merah
(Universitas Sumatera Utara, 2025)MUHAMMAD USMAN. Pemanfaatan Serbuk Cangkang Kerang Dalam Pemurnian Crude Palm Oil (CPO) Untuk Produksi Minyak Makan Merah (Di bawah Bimbingan Elisa Julianti sebagai Ketua Komisi Pembimbing dan Jenny Elisabeth sebagai Anggota ... -
Efektivitas Penambahan Sari Jahe Merah (Zingiber officinale var Rubrum) terhadap Derajat Keasaman (pH), Kandungan Mikroba dan Kualitas Organoleptik Susu Kambing Peranakan Etawa
(Universitas Sumatera Utara, 2025)Red ginger (Zingiber officinale var Rubrum) is a spice plant with various health benefits due to its bioactive compounds, such as gingerol, shogaol, and zingiberene, which have antioxidant and anti-inflammatory properties. ... -
Analisis Pendapatan Usaha Tani Padi Sawah Terhadap Kesejahteraan Rumah Tangga Petani (Kasus : Desa Wonosari, Kecamatan Tanjung Morawa, Kabupaten Deli Serdang)
(Universitas Sumatera Utara, 2025)The phenomenon of property among farmers is still widely found even though agricultural development efforts have been made to increase farmers income. The relative average land ownership of farmers also greatly influences ... -
Identifikasi Jenis-Jenis Ubi Jalar (Ipomoea batatas L.) yang Diperjualbelikan di Kota Medan
(Universitas Sumatera Utara, 2025)Sweet potato (Ipomoea batatas L.) or sweet potato is a tuber plant. which is widely planted in Indonesia, because it can grow well in tropical and subtropical areas. Sweet potato is a plant commodity that is often consumed ... -
Analisis Kelayakan Ekowisata Mangrove (Studi Kasus: Desa Kuala Langsa)
(Universitas Sumatera Utara, 2025)The background of the problem in this study is the declining number of visitors to the mangrove tourism site. This study aims to assess the feasibility potential of mangrove ecotourism in Kuala Langsa. The feasibility of ... -
Kemampuan Tepung Maggot (Hermetia illucens) Dari Berbagai Media Tumbuh Sebagai Agen Antibakteri Escherichia coli Dan Salmonella sp
(Universitas Sumatera Utara, 2025)Maggot flour derived from Hermetia illucens larvae has potential as a natural antibacterial agent due to the presence of bioactive compounds such as antimicrobial peptides and medium-chain fatty acids. This study aimed to ... -
Uji Preferensi Parasitoid Xanthopimpla sp. (Hymenoptera: Ichneumonidae) Terhadap Beberapa Inang
(Universitas Sumatera Utara, 2025)The research was conducted at the Sei Semayang Sugarcane Research and Development Laboratory, Binjai, Medan, North Sumatra with an altitude of ± 50 meters above sea level in July 2023 – November 2023. This study used ... -
Penambahan Sistem Kontrol Berbasis IoT yang Dipantau melalui Smartphone pada Alat Pengering Biji-Bijian Tipe Hibrida
(Universitas Sumatera Utara, 2025)Post-harvest handling of grains, especially rice paddy, significantly affected the quality of the final product. One of the crucial stages was the drying process, which in Indonesia was still predominantly done using natural ... -
Analisis Faktor-Faktor yang Mempengaruhi Minat Konsumen terhadap Pembelian Tanaman Hias Kaktus pada E-Commerce
(Universitas Sumatera Utara, 2025)This study aims to analyze the influence of Customer Review, Customer Rating, E-trust, Price, and Promotion on consumers' purchase intention of cactus ornamental plants on e-commerce platforms. A quantitative approach was ... -
Pengaruh Lama Pengeringan Kulit Kopi dan Penambahan Daun Rosemary (Rosmarinus officinalis L) terhadap Karakteristik Mutu Teh Cascara
(Universitas Sumatera Utara, 2025)The Effect of Coffee Husk Drying Duration and Addition of Rosemary Leaves (Rosmarinus officinalis L) on the Quality Characteristics of Cascara Tea, supervised by ISMED SUHAIDI. This study was conducted to determine the ... -
Pengaruh Penyiraman saat Pengangkutan terhadap Penyusutan Bobot dan Kualitas Fisik Daging Ayam Broiler
(Universitas Sumatera Utara, 2025)Transportation of broiler chickens from the farm to the slaughterhouse can cause stress that has an impact on weight loss and physical quality of meat. This study aims to determine the effect of watering on transportation ... -
Pengaruh Lama Pengeringan Kulit Kopi dan Penambahan Daun Rosemary(Rosmarinus officinalis L) terhadap Karakteristik Mutu Teh Cascara
(Universitas Sumatera Utara, 2025)The Effect of Coffee Husk Drying Duration and Addition of Rosemary Leaves (Rosmarinus officinalis L) on the Quality Characteristics of Cascara Tea, supervised by ISMED SUHAIDI. This study was conducted to determine the ... -
Pemetaan Potensi Budidaya Perikanan di Wilayah Pesisir Pantai Sei Tuan Indah Desa Sei Tuan Kecamatan Pantai Labu Kabupaten Deli Serdang Provinsi Sumatera Utara
(Universitas Sumatera Utara, 2025)This study aims to map the potential of aquaculture development in the coastal area of Pantai Sei Tuan Indah, Sei Tuan Village, Pantai Labu District, Deli Serdang Regency using a spatial approach based on Geographic ... -
Pengaruh Pemberian Fitobiotik Air Rebusan Bawang Batak (Allium Chinense G.Don) Terhadap Performan Ayam Broiler
(Universitas Sumatera Utara, 2025)Broiler chickens are known for their high productivity in producing meat. Chicken farming often involves the use of antibiotics to support their growth, but excessive use can lead to antibiotic residues. As an alternative, ...