| dc.contributor.advisor | Ayu, Sri Fajar | |
| dc.contributor.author | Putri, Widya Eka | |
| dc.date.accessioned | 2025-10-07T04:14:21Z | |
| dc.date.available | 2025-10-07T04:14:21Z | |
| dc.date.issued | 2025 | |
| dc.identifier.uri | https://repositori.usu.ac.id/handle/123456789/109038 | |
| dc.description.abstract | This study aims to determine how much carbon footprint value and carbon
economic value produced by rice mina cultivation compared to conventional rice
cultivation in Meat village, Tampahan district, Toba regency. The analysis method
used in this research is Life Cycle Assessment (LCA) using OpenLCA software. The
results of this study show that the carbon footprint value of rice mina cultivation is
114,073 kg CO2-Eq, lower than conventional rice cultivation with a carbon footprint
value of 361,39 kg CO2-Eq. This affects the carbon economic value of rice mina
cultivation which is also smaller than conventional rice, the carbon economic value
of rice mina cultivation is Rp.3.422, while conventional rice is Rp.10.840. | en_US |
| dc.language.iso | id | en_US |
| dc.publisher | Universitas Sumatera Utara | en_US |
| dc.subject | Gas Emission | en_US |
| dc.subject | Life Cycle Assissment | en_US |
| dc.subject | Carbon Footprint | en_US |
| dc.subject | Fish and Rice Cultivation | en_US |
| dc.subject | Carbon Economic value | en_US |
| dc.title | Analisis Jejak Karbon dan Nilai Ekonomi Karbon (NEK) Pada Budidaya Mina Padi di Desa Meat, Kecamatan Tampahan, Kabupaten Toba | en_US |
| dc.title.alternative | Analysis of Carbon Footprint and Economic Carbon Value (ECV) in Fish and Rice Cultivation in Meat Village, Tampahan District, Toba Regency | en_US |
| dc.type | Thesis | en_US |
| dc.identifier.nim | NIM210304181 | |
| dc.identifier.nidn | NIDN0027087006 | |
| dc.identifier.kodeprodi | KODEPRODI52401#Agribisnis | |
| dc.description.pages | 81 Pages | en_US |
| dc.description.type | Skripsi Sarjana | en_US |
| dc.subject.sdgs | SDGs 13. Climate Action | en_US |
