Prarancangan Pabrik Susu Kacang Tanah (Arachis Hypogaea) dengan proses Pasteurisasi High Temperature Short Time dengan Kapasitas 52.000 ton/tahun

Abstract

Nutritional problems such as stunting remain a major issue in Indonesia, while domestic milk production has not yet met the population’s consumption needs. Plant based milk, particularly from peanuts, is a potential alternative due to its high nutritional content—rich in protein (25–27%), healthy fats (40–50%), as well as essential minerals and vitamins. Indonesia also has abundant and easily accessible peanut raw materials. The preliminary design of this peanut milk plant is planned to have a production capacity of 52.000 tons per year and operate for 330 days annually. The plant is proposed to be established in the JIIPE Gresik Special Economic Zone, Gresik City, East Java, Indonesia, with a total required area of 24,041 m². The proposed business entity is a Limited Liability Company (PT) with a line and staff organizational structure. The economic feasibility analysis shows an investment capital of Rp. 642.433.465.089, production costs of Rp. 725.009.155.615, annual sales revenue of Rp. 913.779.237.397,30, and net profit of Rp. Rp 138.609.972.546,42 with a profit margin (PM) of 15,169 %, return on investment (ROI) of 18%, break-even point (BEP) of 42,149 %, payback period (POT) of 4,9 years, return on network (RON) of 42,149 %, and internal rate of return (IRR) of 37,090 %. Based on the economic results, it can be concluded that this oleic acid production plant is feasible to establish.