Browsing Undergraduate Theses by Keyword "A Substance Dyes"
Now showing items 1-1 of 1
-
Tingkat Pengetahuan Sikap dan Tindakan Pedagang serta Analisis Kandungan Zat Pewarna Merah pada Bubuk Cabai dalam Makanan Jajanan di Kelurahan Padang Bulan Kecamatan Medan Baru Tahun 2018
(Universitas Sumatera Utara, 2018)Chili powder is one of the traditional foods that come from mixed process where the main ingredient is chili and Food flavorings and sprinkled into food snacks like cassava fries and chips. Sellers of fried cassava snacks ...