Undergraduate Theses
Undergraduate Theses
Recently added
Now showing items 21-40 of 797
-
Penggunaan Cairan Rumen Sapi Pada Tepung Daun Kelor (Moringa oleifera L.) Untuk Meningkatkan Performans Puyuh Petelur (Coturnix coturnix japonica)
(Universitas Sumatera Utara, 2025)Moringa leaf flour is a plant that contains good nutrients and high antinutrients. One of the efforts to degrade crude fiber and detoxify antinutrients through fermentation with cattle rumen fluid. This research aims to ... -
Analisis Aspek Finansial dan Pemasaran Usaha Ternak Itik Petelur dengan Sistem Pemeliharaan Intensif di Kecamatan Sunggal Kabupaten Deli Serdang
(Universitas Sumatera Utara, 2025)This study aims to assess the financial and marketing feasibility for laying duck farmers in Sunggal District. The method used is purposive sampling, with criteria requiring a minimum of 300 laying ducks per farm. The ... -
Pengaruh Penambahan Ekstrak Jintan Hitam (Nigella sativa) dalam Air Minum terhadap Kualitas Fisik Daging Ayam Broiler
(Universitas Sumatera Utara, 2025)This research aims to determine the effect of adding black cumin extract (Nigella sativa) in drinking water on the physical quality of broiler chicken meat. This research was conducted in May-July 2024 at the Animal ... -
Pengaruh Tingkat Penggunaan Fermentasi Tepung Daun Lamtoro (leucaena leucocephala) dan Urea terhadap Kecernaan Lamtoro Mineral Blok (LMB) pada Domba Secara In-Vitro
(Universitas Sumatera Utara, 2025)Lamtoro leaves are one of the plants that have a high protein content but contain anti-nutrients. One way to reduce the anti-nutrient content in lamtoro leaves is through the fermentation process. Fermentation is the process ... -
Analisis Bauran Pemasaran (Marketing Mix) Maggot Black Soldier Fly (Hermetia illucens) di Kota Medan
(Universitas Sumatera Utara, 2024)The aim of this research is to identify the characteristics of marketing institutions, marketing of Maggot Black Soldier Fly products, and marketing channels of Maggot Black Soldier Fly in Medan City, analyze marketing ... -
Pengaruh Penambahan Ekstrak Jintan Hitam (Nigella Sativa) Dalam Air Minum Terhadap Performa Ayam Broiler
(Universitas Sumatera Utara, 2025)Broiler chickens are a type of poultry as a source of animal protein whose meat is used by Indonesian people. The success of a broiler chickens farming business is greatly influenced by feed and drink and environmental ... -
Faktor - Faktor Risiko terhadap Kemunculan Penyakit pada Usaha Ternak Babi di Kecamatan Medan Belawan Kota Medan
(Universitas Sumatera Utara, 2024)In Medan City, pigs are one of the commodities that have been reported with many cases of sudden death due to outbreaks of disease viruses, so it is necessary to identify risk factors that have the potential to play a ... -
Penambahan Sari Wortel (Daucus carota) terhadap Daya Simpan dan Organoleptik Bakso Daging Kalkun
(Universitas Sumatera Utara, 2024)Turkey is a type of poultry with characteristics and taste that resemble chicken meat, so turkey has the potential to be a raw material for meatballs. Carrots are also a natural source of antioxidants. So far, carrots have ... -
Pemanfaatan Eco Enzyme sebagai Pereduksi Kadar Gas Amonia di Peternakan Kelinci
(Universitas Sumatera Utara, 2024)This research aims to determine the effect of administering different concentrations of eco enzyme on ammonia levels in rabbit farms using the NodeMCu ESP8266 tool in research cages compared to rabbit urine ammonia levels ... -
Pengaruh Pemberian Bawang Putih dan Temulawak sebagai Fitobiotik dalam Air Minum terhadap Performa Ayam Broiler
(Universitas Sumatera Utara, 2024)Broiler chicken is a type of chicken with high productivity in producing meat. Chicken maintenance often uses antibiotics to support chicken growth. However, excessive antibiotic administration can cause antibiotic residues. ... -
Analisis Rantai Pasok (Supply Chain) Komoditas Domba di Kecamatan Hinai Kabupaten Langkat
(Universitas Sumatera Utara, 2024)Hinai District is one of the areas in North Sumatra that has the potential to develop sheep commodity businesses. The demand and business opportunities for sheep have given rise to a diverse supply chain. This research ... -
Pengaruh Pemberian Fitobiotik Bawang Putih (Allium sativum L) dan Temulawak (Curcuma xanthorrhiza Roxb) terhadap Kualitas Fisik Daging Ayam Broiler
(Universitas Sumatera Utara, 2024)Garlic and ginger contain flavonoids which have the potential to act as phytobiotics which can produce quality meat. This study aims to determine the effect of giving garlic and ginger phytobiotics to drinking water on the ... -
Pengaruh Dosis Marinasi Daun Pepaya (Carica papaya) terhadap Mutu Mikrobiologi Daging Puyuh Petelur Afkir
(Universitas Sumatera Utara, 2024)Papaya leaves are a type of leaf that contain antimicrobial properties that can be applied to the meat of cull laying quails. This research aims to determine the effect of marinating papaya leaves with different ... -
Pengaruh Perendaman Daging Ayam Petelur Afkir Menggunakan Jus Buah Kiwi (Actinidia Deliciosa) dengan Konsentasi yang Berbeda
(Universitas Sumatera Utara, 2024)Culled laying hens have lower meat quality than broiler chickens because the meat is tougher so people are less interested in the meat. Therefore, it is necessary to improve the meat quality of rejected laying hens, namely ... -
Es Krim Susu Kambing Probiotik dari Kultur Kefir Disertai dengan Penambahan Tepung Kelor
(Universitas Sumatera Utara, 2024)The use of goat's milk kefir and moringa flour in processing probiotic ice cream is an alternative that produces healthy and nutritious food products for the community. This research aims to determine the effect of adding ... -
Kandungan Lemak, Kadar Kolesterol Daging dan Persentase Lemak Abdominal Broiler yang Diberi Air Rebusan Serai (Cymbopogon citratus) dan Kecombrang (Etlinga elatior)
(Universitas Sumatera Utara, 2025)This research aims to determine the effect of giving boiled lemongrass and combrang through drinking water on the fat content, cholesterol levels of meat and the percentage of abdominal fat in broiler chickens. This research ... -
Potensi Pengembangan Usaha (Aspek Non Finansial) Ternak Sapi pada Kawasan Buffer Zone Taman Nasional Gunung Leuser di Kecamatan Bahorok
(Universitas Sumatera Utara, 2024)Livestock farming has long been a source of livelihood for rural residents. This also applies in the Buffer Zone Area of Gunung Leuser National Park in Bahorok District. The aim of this research is to determine the internal ... -
Kajian Potensi Pengembangan Ternak Ruminansia pada Daerah Buffer Zone Taman Nasional Gunung Leuser (TNGL) di Kecamatan Bahorok
(Universitas Sumatera Utara, 2024)This thesis aims to determine the potential of livestock resources, area and carrying capacity of ruminant livestock in the Buffer Zone area of Gunung Leuser National Park in Bahorok District. This research was carried ... -
Pengaruh Pemberian Sari Daun Pepaya (Carica papaya L.) pada Air Minum Terhadap Performance Itik Peking (Anas platyrhynchosdomesticus)
(Universitas Sumatera Utara, 2024)The purpose of this study was to determine the effect of giving papaya leaf juice into drinking water on the performance of Peking ducks. Performance parameters are feed consumption, weight gain, and food conversion ratio ... -
Efektivitas Pemberian Tepung Maggot Black Soldier Fly (BSF) pada Ransum Basal terhadap Kualitas Telur Puyuh (Coturnix-Coturnix Japonica)
(Universitas Sumatera Utara, 2024)This research aims to determine the effectiveness of BSF maggot flour as a substitute for fish meal on the quality of quail eggs (egg weight, egg white index, egg yolk index, and haugh unit (HU). This research was carried ...