Undergraduate Theses
Undergraduate Theses
Recently added
Now showing items 41-60 of 797
-
Pengaruh Penggunaan Pupuk Bokashi Feses Kambing terhadap Produktivitas Rumput Gajah Mini (Pennisetum purpureum cv. Mott)
(Universitas Sumatera Utara, 2024)This research aims to determine the effect of using goat feces bokashi manure on the growth and productivity of dwarf elephant grass (Pennisetum purpureum cv. Mott). This research was carried out in the experimental field ... -
Nilai Nutrisi Berbagai Limbah Organik dengan Lama Fermentasi Berbeda Menggunakan Bioaktivator Mikroorganisme LokaL (MOL)
(Universitas Sumatera Utara, 2024)Organic waste is waste that easily decomposes and is unedible (cannot be consumed). Efforts to increase the nutritional content and increase the shelf life of organic waste is by fermentation. Fermentation uses Indigenous ... -
Uji Kualitas Kimia Nugget Ayam yang Diberi Tambahan Ekstrak Bawang Batak (Allium chinense G. Don)
(Universitas Sumatera Utara, 2024)This study aims to determine how the effect of the use of batak onion extract on the chemical quality of chicken nuggets. The research will be conducted in March 2024 at the Technology Research Laboratory, Faculty of ... -
Total Escherichia coli dan Uji Organoleptik Daging Ayam Broiler yang Dimarinasi Menggunakan Ekstrak Bawang Batak (Allium Chinense G. Don)
(Universitas Sumatera Utara, 2024)Batak onions are a well-known plant and are widely used by the community as a cooking spice and traditional medicine. Efforts to inhibit the growth of Escherichia coli bacteria and maintain the organoleptic quality of fresh ... -
Pengaruh Penambahan Air Rebusan Daun Papaya (Carica papaya L.) pada Air Minum terhadap Bobot Potong, Bobot Karkas, dan Persentase Karkas Itik Peking (Anas platyrhychos domesticus) Umur 8 Minggu
(Universitas Sumatera Utara, 2024)Peking ducks have the potential to be superior meat livestock in Indonesia, with advantages in meat production and disease resistance. Efforts to improve their productivity are made through the addition of papaya leaf ... -
Analisis Usaha Pembibitan Persilangan Domba Dorper dengan Domba Lokal di Peternakan Domba Sakinah Aqiqah
(Universitas Sumatera Utara, 2024)Sakinah Aqiqah Sheep Farm is a well-known sheep farming business in Medan city that develops a business with a cross breeding system of dorper sheep with local sheep. This study aims to determine the business feasibility ... -
Analisis Pemasaran Usaha Peternakan Kambing dan Domba di CV. Fajar Randu Kecamatan Binjai Utara Kota Binjai Sumatera Utara
(Universitas Sumatera Utara, 2024)In order to assess marketing effectiveness and ascertain CV Fajar Randu's SWOT analysis, this study will identify marketing institutions, marketing channels, marketing functions, costs, margins, farmer's share, and profits. ... -
Pengaruh Penambahan Jus Bawang Batak (Allium chinense G. Don) terhadap Kualitas Fisik dan Organoleptik Nuget Ayam
(Universitas Sumatera Utara, 2024)Chicken nuggets are processed products that are easily contaminated if the processing and storage of the product are not good. Batak onions contain antioxidant compounds that can prevent oxidative damage to chicken nuggets. ... -
Pengaruh Lama Perendaman Daging Ayam Broiler dengan Air Perasan Kunyit (Curcuma Domestica) terhadap Cemaran Mikroba
(Universitas Sumatera Utara, 2024)Chicken meat is one of the food ingredients from poultry that is in great demand by the public. However, chicken meat from traditional markets is very easily contaminated by pathogenic bacteria that are harmful to consumers. ... -
Peningkatan Mutu Fisik dan Organoleptik Nugget Ayam Petelur Afkir Menggunakan Pasta Biji Klabet (Trigonella foenum-graceum L.)
(Universitas Sumatera Utara, 2024)This research aims to determine the effect of adding klabet seed paste (Trigonella foenym-graceum L.) to the production of nuggets for reject laying hens on physical and organoleptic properties. This research was carried ... -
Pengaruh Fermentasi Menggunakan MOL (Mikroorganisme Lokal) terhadap Kandungan Nutrisi Pucuk Tebu (Saccharum officinarum Linn) sebagai Pakan Ternak Ruminansia
(Universitas Sumatera Utara, 2024)Sugarcane tops are on of the side product of sugarcane that have the potential to be used as ruminants feed because it is available in large quantities. Obstacles in utilizing sugarcane tops as ruminants feed are due to ... -
Uji Kecernaan Bahan Kering dan Bahan Organik In Vitro pada Fermentasi Pucuk Tebu Menggunakan Mikroorganisme Lokal (MOL)
(Universitas Sumatera Utara, 2024)local microorganisms (MOL) on the digestibility of dry matter and organic matter in vitro. The design used in this research was a Completely Randomized Design (CRD) with 4 treatments and 5 replications. Treatments consisted ... -
Faktor-Faktor yang Mempengaruhi Permintaan Konsumen Daging Babi pada Masa Pandemi Covid-19 di Kota Medan, Sumatera Utara
(Universitas Sumatera Utara, 2024)Toward the finish of 2019, individuals of Medan City were stunned by the passing of thousands of pigs in a few locale in North Sumatra brought about by African Pig Fever (ASF). Toward the beginning of Walk 2020, the public ... -
Pengaruh Pemberian Tepung Cacing Tanah (Lumbricus Rubellus) sebagai Pengganti Antibiotik di Dalam Pakan terhadap Kualitas Karkas dan Lemak Abdominal Ayam Kampung Super yang di Infeksi Salmonella sp.
(Universitas Sumatera Utara, 2024)This research aims to determine the ability of earthworm flour (Lumbricus rubellus) as a substitute for commercial antibiotics in increasing the percentage of carcass and abdominal fat of kampung super chickens infected ... -
Pengaruh Penambahan Air Seduhan Bunga Telang (Clitoria ternatea) pada Air Minum terhadap Kualitas Fisik Daging Ayam Broiler
(Universitas Sumatera Utara, 2024)Butterfly pea flower is a plant that has high antioxidant compounds. Antioxidants are substances that can reduce or prevent stress that often occurs in broiler chickens. Stress that occurs in broiler chickens is one of the ... -
Respon Pemberian Pupuk Bokashi Feses Kambing dan Batang Pisang terhadap Produktivitas Rumput Pakchong (Pennisetum purpureum cv. Thailand)
(Universitas Sumatera Utara, 2024)Pennisetum purpureum cv.Thailand is a hybrid grass that has higher production and nutritional content than its parents. One efforts to increase the productivity of pakchong grass is through fertilization using bokashi ... -
Uji Organoleptik Sosis Daging Ayam Petelur Afkir dengan Penambahan Actinidin dari Buah Kiwi (Actinidia deliciosa)
(Universitas Sumatera Utara, 2024)The meat of culled laying hens has a lower meat quality than broiler meat because the meat is tougher so that people are less interested in the meat. Therefore, it is necessary to improve the quality of meat of culled ... -
Respon Pemberian Pupuk Fermentasi Feses Babi dan Limbah Kulit Pisang Kepok terhadap Pertumbuhan Rumput Odot (Pennisetum purpureum Cv. Mott)
(Universitas Sumatera Utara, 2024)This research aims to determine and analyze the responses of fermented pig feces and kepok banana peels on the productivity of odot grass (Pennisetum purpureum Cv. Mott). This research was carried out in the experimental ... -
Pengaruh Konsentrasi Larutan Daun Kelor (Moringa oleifera L.) dan Lama Penyimpanan terhadap Kualitas Internal Telur Bebek (Anas platyrhynchos domesticus)
(Universitas Sumatera Utara, 2024)This study aims to determine the effect of the length of storage and concentration of Moringa leaf solution on the internal quality of duck eggs. This study was conducted in September-October 2023 at the Livestock Production ... -
Pembuatan Es Krim Susu Kambing dengan Penambahan Tepung Daun Kelor (Moringa Oleifera) Upaya Membantu Penurunan Stunting
(Universitas Sumatera Utara, 2024)The use of goat's milk and Moringa leaves as a processed food product for ice cream is an alternative that can be done by the community so that they prefer goat's milk and Moringa leaves for consumption and provide good ...