Master Theses
Master Theses
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Pengaruh Ransum Komplit Berbasis Pelepah Daun Kelapa Sawit Terfermentasi Mol Terhadap Performans dan Kecernaan pada Sapi Jantan Peranakan Lokal
(Universitas Sumatera Utara, 2020)Penelitian ini bertujuan untuk mengetahui pengaruh ransum komplit berbasis pelepah daun kelapa sawit terfermentasi MOL terhadap performans dan kecernaan pada sapi jantan peranakan lokal. Penelitian ini dilaksanakan di ... -
Analisis Faktor Faktor yang Mempengaruhi Keberhasilan Program Peningkatan Produksi Ternak Sapi Betina Brahman Cross Asal Australia di Tapanuli Bagian Selatan
(Universitas Sumatera Utara, 2019)The objectives of this research were: (1) Knowing the effect of maintenance system, mating system, farmer resources, development of related institutions, feeding patterns and farmer’s knowledge level of livestock ... -
Analisis Faktor-Faktor yang Mempengaruhi Produktivitas Ternak Sapi Potong dan Strategi Pengembangannya di Kabupaten Dairi
(Universitas Sumatera Utara, 2019)Beef cattle farming is one of the potential cattle businesses to be developed, because beef cattle are quite easy to be raised and the land to develop them is also quite extensive in Dairi Regency. The objectives of this ... -
Analisis Faktor Keberhasilan Iseminasi Buatan dalam Program Upsus Siwab pada Sapi di Kabupaten Deli Serdang
(Universitas Sumatera Utara, 2019)The background of this study is to find out how the mandatory bundling parent cattle program (SIWAB) and what factors influence the Bunting mandatory breeding program (SIWAB) in Deli Serdang Regency. The purpose of this ... -
Respons Peternak Sapi Bali dengan Inseminasi Buatan (IB) dan Strategi Pengembangannya di Kabupaten Aceh Tengah
(Universitas Sumatera Utara, 2017)Artificial Insemination (AI) as one of the technologies introduced to farmer to improve the genetic quality of livestock, and expected to increase the production of local livestock. district of Aceh Tengah were introduced ... -
Potensi Reproduksi dan Respons Suplementasi Mineral Selenium dan Zinc terhadap Performans dan Kualitas Semen Kambing Samosir Jantan.
(Universitas Sumatera Utara, 2017)By examining the potential of production and supplementation response is expected to preserve local goat germplasm resources in Indonesia, especially Samosir goat. The research was conducted in 2 stages, stage 1 was done ... -
Pengolahan Ampas Kecap dengan Asam Asetat Sebagai Pakan dan Dampaknya terhadap Produksi dan Kualitas Telur Puyuh (Coturnix-coturnix japonica)
(Universitas Sumatera Utara, 2015)The objectives of this experiment are to investigate the quality of nutrition and NaCl decrease levels of soy sauce waste processed by soaking with acetic acid and to investigate the level of soy sauce waste in diet quail ... -
Analisis Potensi Hijauan Pakan Berdasarkan Kelas Kemampuan dan Tata Guna Lahan pada Padang Rumput Alami di Pulau Samosir
(Universitas Sumatera Utara, 2017)Pulau Samosir merupakan salah satu wilayah yang memiliki potensi besar sebagai sumber hijauan untuk ternak ruminansia. Dari luas wilayah yang ada, terdapat banyak areal padang penggembalaan alam yangditumbuhi oleh berbagai ... -
Identifikasi Gen Myostatin (MTSN) pada Kambing Kacang dan Kambing Peranakan Etawah di Deli Serdang
(Universitas Sumatera Utara, 2017)Goats in Indonesia have potential that has not been utilized optimally, even though goat meat in demand by Indonesian people were high. Needs to be done an effort to improve carcass quality of local goat. One approach that ... -
Penggunaan Endopower β dalam Ransum Komersial yang Mengandung Bungkil Inti Sawit pada Ayam Broiler
(Universitas Sumatera Utara, 2017)Palm kernel cake is an agricultural waste that can be used as raw material in the preparation of poultry diet, but the utilization is still limited this is because the palm kernel cake has a limitation, that is the content ... -
Potensi Bahan Kering Sisa Panen Ubi Kayu Klon Sebagai Bahan Baku Pakan Komplit dan Uji Biologis Terhadap Performans, Kecernaan Serat Kasar dan Protein Kasar Domba Lokal Jantan
(Universitas Sumatera Utara, 2014)Byproducts and industrial potential of cassava as raw material feed sheep complete. This study aims to determine the effect of complete feed based cassava byproduct of the consumption, body weight gain, and feed conversion ... -
Ekstrak Mannan dari Bungkil Inti Sawit Sebagai Pengendali Bakteri Salmonella thypimurium pada Ayam Broiler
(Universitas Sumatera Utara, 2017)The palm kernel cake has high mannan content so that it has the potential to be used as a supplement feed through the process of extracting palm kernel cake which functions to inhibit the colonization of bacteria that harm ... -
Studi Komparatif Sistem Penggemukan Sapi Potong di Kabupaten Aceh Utara
(Universitas Sumatera Utara, 2015)Penelitian ini bertujuan untuk menganalisis faktor-faktor yang mempengaruhi pendapatan peternak sapi potong (penambahan berat badan sapi, modal peternak, umur peternak, pendidikan peternak, pengalaman peternak, mortalitas ... -
Efek Silang Dalam (Kawin Sedarah) Terhadap Ukuran Tubuh Kerbau Murrah (River Buffalo) di Sumatera Utara
(Universitas Sumatera Utara, 2019)This study was aimed to identify effect of inbreeding on body size of Murrah buffalo. The research was done in the BPTU-HPT Siborong–borong and in the community farm of Deli Serdang Regency (Tanjung Garbus village ... -
Penggunaan Mikroorganisme Lokal pada Pelepah Sawit dengan Dosis dan Lama Fermentasi yang Berbeda Terhadap Kecernaan dan Kinerja Rumen In Vitro
(Universitas Sumatera Utara, 2018)The purpose of the research was to know the effect of using local microorganism with different dosages and fermentation duration process toward digestibility and activity rumen on palm frond in Vitro. This research was ... -
Efek Penggunaan Bioaktivator pada Tongkol Jagung Sebagai Pakan Komplit Terhadap Performans dan Kecernaan Domba Jantan Lokal
(Universitas Sumatera Utara, 2018)Sheep fattening can be done by adding low quality feed ingredients such as corn cobs. This study used 20 one year old sheep with an average weight of 19,82 kg using a completely randomized design (RAL) with 5 treatments ... -
Karakteristik Fisiko Kimia dan Organoleptik Daging Sapi Aceh dan Sapi Brahman Cross Selama Penyimpanan pada Suhu 4 O C
(Universitas Sumatera Utara, 2019)Meat is kind of food as a source of essensial protein and other nutrients that are needed by humans. This study aims to determine the effect of physicochemical and organoleptic characteristics of Aceh beef and Brahman Cross ... -
Pengaruh Pemberian Ekstrak Mannandari Bungkil Inti Sawit Terhadap Patologi dan Histopatologi Usus dan Hati Ayam Broiler yang Diinfeksi Salmonella thypimurium
(Universitas Sumatera Utara, 2017)Salmonella thypimurium is an enteric disease in poultry and still a major problem in the livestock industry and human health because it is zoonotic. Mannan Oligosakarida was originated from palm kernel cake which expected ... -
Analisis Potensi dan Strategi Pengembangan Sapi Potong Berbasis Sumberdaya Pakan di Kawasan Tanjungbalai Sumatera Utara
(Universitas Sumatera Utara, 2018)This research was conducted in Tanjungbalai, North Sumatra in two stages for three months. Phase I aims to identify and analyze potential resources for the development of beef cattle in Tanjungbalai, North Sumatra. The ... -
Kualitas Fisik, Kimia dan Kecernaan In Vitro Pelepah Kelapa Sawit yang Difermentasi oleh Phanerochaete chrysosporium
(Universitas Sumatera Utara, 2018)Oil palm midrib has potential to be used as ruminant feed, but fermented treatment is needed to increase their nutritional value. The study consisted of 2 phases of research. The first phase aims to find out the effect of ...