Department of Agricultural Engineering and Biosystem: Recent submissions
Now showing items 401-420 of 1038
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Uji Ketahanan Tarik Tali Serat Gedebok Pisang Raja
(Universitas Sumatera Utara, 2014)Raja’s banana fibers have the best tensile endurance between the others. The characteristic, could be used making rope that can be used for binding, attracting, trapping, tethering, hanging and others in accordance ... -
Penentuan Nilai Faktor Tanaman Kacang Panjang dan Mentimun dengan Metode Petak Kecil dan USLE pada Tanah Andepts di Kebun Percobaan Kwala Bekala USU
(Universitas Sumatera Utara, 2013)One way to overcome erosion is using vegetative methods, where its influence can be manifested by the C factor. The best C factors used in determining the amount of erosion is the value of C in the local area. This study ... -
Uji Pengaruh Suhu Pemanasan Biji Kemiri dengan Menggunakan Oil Press Tipe Ulir terhadap Rendemen dan Mutu Minyak yang dihasilkan
(Universitas Sumatera Utara, 2013)On Oil Press type candlenut heaters, heating temperature needs to be considered. The temperature determines the quality of the heating product. This study tested various temperature of candlenut heaters on the yield ... -
Studi Formulasi Bahan Campuran Dan Lama Penyangraian (Roasting) Terhadap Mutu Bubuk Kopi
(Universitas Sumatera Utara, 2000)Penelitian ini dilakukan untuk mengetahui pengaruh forrnulasi bahan campuran dan lama penyangraian terhadap kadar air , kadar sari, kealkalian abu, wama dan organoleptik rasa dan aroma. Penelitian ini dilakukan dengan 2 ... -
Kelayakan Pekerjaan Mengolah Tanah Sebagai Sumber Mata Pencaharian Petani (Studi Kasus Kecamatan Pantai Cermin, Kabupaten Deli Serdang)
(Universitas Sumatera Utara, 2000)Penelitian ini bertujuan untuk mengetahui kelayakan pekerjaan mengolah tanah sebagai sumber mata pencaharian dengan mengamati dan menganalisis pemasukan dan pengeluaran usaha jasa pengolahan tanah dengan penggunaan bajak ... -
Studi Pengaruh Konsentrasi Margarin Dan Lama Penyangraian Terhadap Mutu Kopi Instan Secara Mikroenkapsulasi
(Universitas Sumatera Utara, 2009)A STUDY ON THE EFFECT OF MARGARINE CONCENTRATION AND ROASTING TIME ON THE QUALITY OF INSTANT COFFEE WITH MICROENCAPSULATION The aim this research was to investigate the effect of margarine concentration and roasting ... -
Pengendalian Fermentasi Dengan Pengaturan Konsentrasi Ragi Dan Lama Fermentasi Terhadap Mutu Kopi Instan Secara Mikroenkapsulasi
(Universitas Sumatera Utara, 2009)FERMENTATION CONTROL WITH ARRANGEMENT OF YEAST CONCENTRATION AND FERMENTATION TIME ON THE QUALITY OF INSTANT COFFEE WITH MICROENCAPSULATION The research was performed to find the effect of yeast concentration and ... -
Sistem Penentuan Komoditas Tanaman Prioritas Pada Suatu Lahan Dengan Metode Matching (Pencocokan)
(Universitas Sumatera Utara, 2009)Each land had its characteristics and had its respective limitations that will determine his capacity, therefore to develop them, process of evaluation was needed that was different for each type of land. Therefore, to ... -
Pengaruh Konsentrasi Pektin Dan Perbandingan Campuran Sari Buah Markisa Dengan Nenas Terhadap Mutu Serbuk Minuman Penyegar
(Universitas Sumatera Utara, 2009)THE EFFECT OF PECTIN CONCENTRATION AND MIXTURE OF MARQUISA AND PINEAPPLE ON THE QUALITY OF FRESHER DRINK POWDER This research was aimed to investigate the effect of pectin concentration and mixture of marquisa and ... -
Pembuatan Mie Basah Dengan Penambahan Wortel (Daucus carota L.)
(Universitas Sumatera Utara, 2007)THE MAKING OF BOILED NOODLE WITH THE ADDITION OF CARROT (Daucus carota L.) The aim of research was to get the best mixture of boiled noodle between wheat powder, carrot and sodium tripolyphosphate with addition of ... -
Pengaruh Konsentrasi Gum Arab Terhadap Mutu Velva Buah Nenas Selama Penyimpanan Dingin
(Universitas Sumatera Utara, 2008)Pengaruh Konsentrasi Gum Arab Terhadap Mutu Velva Buah Nenas Selama Penyimpanan Dingin Penelitian ini bertujuan untuk mengetahui pengaruh konsentrasi gum arab terhadap mutu velva buah nenas selama penyimpanan dingin ... -
Studi Pembuatan Serat Makanan Dari Tongkol Jagung
(Universitas Sumatera Utara, 2009)PRODUCTION STUDI OF DIETARY FIBER FROM MAIZE-EAR Dietary fiber is an important food supplement but is still imported altough its sources are abundant domestically. However, researces on the subject are veri limited. The ... -
Pengaruh Lama Perendaman Natrium Metabisulfit (Na2S2O5) Dan Lama Pengeringan Terhadap Mutu Tepung Sukun (Artocarpus Communis)
(Universitas Sumatera Utara, 2005)Rahma Hildayati "Pengaruh Lama Perendaman Natrium Metabisulfit (NaS,O) dan Lama Pengeringan Terhadap Mutu Tepung Sukun (Artocarpus communis)" dibimbing oleh Ir. Sentosa Ginting, MP., sebagai ketu komisi pembimbing dan Ir. ... -
Pengaruh Penambahan Bubuk Kedelai Dan Sodium Poliposfat Terhadap Mutu Nugget Ikan Cucut (Sphyraena Barracuda)
(Universitas Sumatera Utara, 2005)Mixture of soy powder and cassava flour on various concentration which added on the various concentration of sodium polyphosphate had been applied to prove the effect both the substance to the cucut fish nugget quality. ... -
Rancang Bangun Alat Pemotong Kelapa Muda Tipe Manual
(Universitas Sumatera Utara, 2017)M. REZEKI MURAD MALDINI DAULAY: Design of Manual Type of Coconut Cutter, supervised by SAIPUL BAHRI DAULAY and TAUFIK RIZALDI. As well as many countries in Pacific Ocean, Indonesia is a world main coconut producer. The ... -
Penentuan Nilai Koefisien Tanaman dari Beberapa Spesies Tanaman Hortikultura pada Tanah Inceptisol dengan Pembenahan Kompos
(Universitas Sumatera Utara, 2017)NURUL TRI RAHMADHANI: Determination of the value of plant coefficients of several species of horticultural plant on inceptisol soil by composting, supervised by SUMONO and DELIMA LAILAN SARI NASUTION. The magnitude of ... -
Pembuatan Arang Aktif Dengan Bahan Baku Limbah Teh Sebagai Peningkat Kualitas Fisik Air
(Universitas Sumatera Utara, 2016)DITA ANASTASIA SARAH ZURENAHUSLA: Activated Carbon from Tea Waste to Increase Water’s Physical Quality, supervised by AINUN ROHANAH and SAIPUL BAHRI DAULAY. The research was aimed to know water’s physical quality after ... -
Kajian Kontaminan Nitrogen dan Fosfor di Sub Das Sei Kalemba (Das Padang) Areal Perkebunan Kelapa Sawit PTP. Nusantara IV Pabatu pada Musim Kemarau
(Universitas Sumatera Utara, 2015)KIKI Fadli: Contaminants Assessment Nitrogen And Phosphorus In Sub Das Sei Kalemba (Das Padang) Area of Oil Palm Plantation PTP. Nusantara IV Pabatu In the dry season. Guided by Sumono and AINUN ROHANAH. The reduced ... -
Rancang Bangun Alat Pengiris Tempe
(Universitas Sumatera Utara, 2015)FAUZAN LUHFI: Design and construction of tempeh slicer, supervised by ACHWIL PUTRA MUNIR and SULASTRI PANGGABEAN. Slicing is reduction of the size of the foodstuffs into slices with a certain degree of thickness to be ... -
Kajain Sifat Fisika dan Kimia Tanah Ultisol pada Lahan Karet yang Telah Menghasilkan dengan Beberapa Jenis Vegetasi yang Tumbuh di Kebun PTPN III Sarang Giting
(Universitas Sumatera Utara, 2016)DONY ROMANOSA : The Study of Physical And Chemical Properties of Soil Ultisol The Rubber Land has Resulted In Some Type of Vegetation that Grows In PTPN III Sarang Giting, supervised by SUMONO and ACHWIL PUTRA MUNIR Physical ...