dc.contributor.advisor | Hasanuddin, Hasanuddin | |
dc.contributor.advisor | Lisnawita, Lisnawita | |
dc.contributor.author | Zuhra, Rahmi | |
dc.date.accessioned | 2022-10-27T04:02:10Z | |
dc.date.available | 2022-10-27T04:02:10Z | |
dc.date.issued | 2016 | |
dc.identifier.uri | https://repositori.usu.ac.id/handle/123456789/51087 | |
dc.description.abstract | Chili production is still low of 7,56 ton/ha compared with the potential production output reached 20-30 ton/ha. One reason is anthracnose diseases. Anthracnose can destroy the planting area chili up to 60% and high yields loss. Several control methods have been done, one of them by using of endophytic bacterial as a biological agent to promote growth and increase plant resistance to disease. | en_US |
dc.language.iso | id | en_US |
dc.publisher | Universitas Sumatera Utara | en_US |
dc.subject | Anthracnose | en_US |
dc.subject | Endophytic Bacterial | en_US |
dc.subject | Capsicum annum, L. | en_US |
dc.title | Efektivitas Bakteri Endofit untuk Mengendalikan Antraknosa (Colletotichum capsici) pada Tanaman Cabai (Capsicum annuum, L.) | en_US |
dc.type | Thesis | en_US |
dc.identifier.nim | NIM107001018 | |
dc.identifier.nidn | NIDN0008085812 | |
dc.identifier.nidn | NIDN0005106903 | |
dc.identifier.kodeprodi | KODEPRODI54111#Agroteknologi | |
dc.description.pages | 105 Halaman | en_US |
dc.description.type | Tesis Magister | en_US |