Pengaruh Lama Penyimpanan Cpo terhadap Kadar Asam Lemak Bebas dan Kadar Air pada Storage Tank di PTPN III PKS Sei Mangkei Perdagangan

dc.contributor.advisor	Sebayang, Firman
dc.contributor.author	Harianja, Riouliati
dc.date.accessioned	2022-12-23T08:26:47Z
dc.date.available	2022-12-23T08:26:47Z
dc.date.issued	2011
dc.identifier.uri	https://repositori.usu.ac.id/handle/123456789/77299
dc.description.abstract	Observations have been made CPO time saving process with changes in free fatty acid levels and water content. Analysis results obtained for free fatty acid levels of 4.04% and 0.1% water content. From the observations made, it is known accretion rate changes increase - flat for free fatty acid levels and water content. On the second day, increased levels of free fatty acids is 0.15% on the third day 0.18%, 0.33% on the fourth day.And the water content of the second day, an increase of 0.02% and on the third day 0,04 % and on the fourt day peak at 0,008%.	en_US
dc.language.iso	id	en_US
dc.publisher	Universitas Sumatera Utara	en_US
dc.title	Pengaruh Lama Penyimpanan Cpo terhadap Kadar Asam Lemak Bebas dan Kadar Air pada Storage Tank di PTPN III PKS Sei Mangkei Perdagangan	en_US
dc.identifier.nim	NIM082409006
dc.identifier.nidn	NIDN0026075604
dc.identifier.kodeprodi	KODEPRODI47401#Kimia
dc.description.pages	53 Halaman	en_US
dc.description.type	Kertas Karya Diploma	en_US