Sulfasi Miristil Alkohol dengan Menggunakan Kompleks SO3-DMF Pada Variasi Waktu Pembentukan Kompleks

dc.contributor.advisor	Masmur, Indra
dc.contributor.author	Simbolon, Emma Juli Anamasta
dc.date.accessioned	2023-04-27T02:09:55Z
dc.date.available	2023-04-27T02:09:55Z
dc.date.issued	2023
dc.identifier.uri	https://repositori.usu.ac.id/handle/123456789/84257
dc.description.abstract	Sulfation of myristyl alcohol was made with SO3-DMF complex formed from reaction between SO3 and DMF at temperature of 0-4°C with variations of complex formation time (3 hours, 4 hours, and 5 hours) wherein the SO3 obtained from the reaction of P4O10 and H2SO4. Myristyl alcohol is performed by combining at a temperature of 70°C for 2 hours and neutralized with NaOH 40%. The results of sulfation of myristyl with variations of complex formation time 3,4,5, hours produce a yield of 48,68%, 48,29%, and 45,32%, foam stability testusing vortex mixer of 0,5 cm, 0,2 cm, dan 0,1 cm, and surface tension test using du nouy ring tensiometer of 30,1 dyne/cm, 28 dyne/cm, dan 25,7 dyne/cm.	en_US
dc.language.iso	id	en_US
dc.publisher	Universitas Sumatera Utara	en_US
dc.subject	myristyl alcohol	en_US
dc.subject	SO3, SO3-DMF	en_US
dc.subject	sulfation	en_US
dc.title	Sulfasi Miristil Alkohol dengan Menggunakan Kompleks SO3-DMF Pada Variasi Waktu Pembentukan Kompleks	en_US
dc.type	Thesis	en_US
dc.identifier.nim	NIM180802115
dc.identifier.nidn	NIDN0105117601
dc.identifier.kodeprodi	KODEPRODI47201#Kimia
dc.description.pages	60 Halaman	en_US
dc.description.type	Skripsi Sarjana	en_US