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dc.contributor.advisorAyu, Sri Fajar
dc.contributor.advisorPanjaitan, Helova Leonard
dc.contributor.authorSitorus, Timbul Zefanya J
dc.date.accessioned2024-01-16T03:37:18Z
dc.date.available2024-01-16T03:37:18Z
dc.date.issued2023
dc.identifier.urihttps://repositori.usu.ac.id/handle/123456789/90220
dc.description.abstractThe purpose of this study was to analyze Perceived Usefulness, Perceived Ease of Use, and Behavioral Intention to Use for Bulk Cooking Oil through the Bulk Market Savory Application at Pasar Simpang Limun Medan, Kecamatan Medan Kota, Kelurahan Sudirejo II. This study uses data obtained from interviews with consumers of Bulk Cooking Oil at Pasar Simpang Limun with 60 respondents. The data analytical method used is multiple linear regression analysis. The results showed that Perceived Usefulness had a negative but not significant effect on the decision to accept bulk market savory applications in Kota Medan. For the variable Perceived Ease of Used has a significant positive effect on the decision to accept bulk market savory applications in Kota Medan. The last variable behavioral intention to use shows a negative influence that is not significant on the decision to accept bulk market savory applications in Kota Medan.en_US
dc.language.isoiden_US
dc.publisherUniversitas Sumatera Utaraen_US
dc.subjectAcceptanceen_US
dc.subjectPerceived Usefulnessen_US
dc.subjectPerceived Ease Of Useen_US
dc.subjectBehavioral Intention to Useen_US
dc.subjectSDGsen_US
dc.titlePenerimaan Konsumen terhadap Minyak Goreng Curah Melalui Aplikasi Gurih Pasar CURAH (Studi Kasus : Pasar Simpang Limun Medan, Kec. Medan Kota)en_US
dc.typeThesisen_US
dc.identifier.nimNIM180304120
dc.identifier.nidnNIDN0027087006
dc.identifier.nidnNIDN0005108610
dc.identifier.kodeprodiKODEPRODI54201#Agribisnis
dc.description.pages79 Halamanen_US
dc.description.typeSkripsi Sarjanaen_US


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