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    Analisis Kadar Asam Lemak Bebas (ALB) pada Crude Palm Oil (CPO) di PT. Sumber Sawit Makmur Laut Tador

    Analysis of Free Fatty Acid (ALB) Content in Crude Palm Oil (CPO) at PT. Sumber Sawit Makmur Laut Tador

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    Date
    2024
    Author
    Silalahi, Hans Vernando
    Advisor(s)
    Sembiring, Helmina Br
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    Abstract
    Analysis of free fatty acid (ALB) levels in Crude Palm Oil (CPO) produced at PT. Sumber Sawit Makmur Laut Tador. Analysis of free fatty acid levels was carried out using the alkalimetric titration method with 0.08 N KOH. From the results of the analysis, the average free fatty acid content was 4.41%. The quality standard free fatty acid set by SNI-01-2901-2006 is 5%. Based on the results of analysis of free fatty acid levels in Crude Palm Oil (CPO) produced by PT. Sumber Sawit Makmur Laut Tador complies with the quality standards set by SNI-01-2901-2006
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    https://repositori.usu.ac.id/handle/123456789/95886
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    Repositori Institusi Universitas Sumatera Utara - 2025

    Universitas Sumatera Utara

    Perpustakaan

    Resource Guide

    Katalog Perpustakaan

    Journal Elektronik Berlangganan

    Buku Elektronik Berlangganan

    DSpace software copyright © 2002-2016  DuraSpace
    Contact Us | Send Feedback
    Theme by 
    Atmire NV