Sintesis 2-Etilheksil Miristat dari Esterifikasi 2-Etilheksil Alkohol dan Asam Miristat pada Perbandingan Rasio Molar dan Berat Enzim Lipase menggunakan Radiasi Mikrowave
Synthesis of 2-Ethylhexyl Myristate from Esterification of 2-Ethylhexyl Alcohol and Myristic Acid at Different Molar Ratio and Concentration of Lipase Enzyme using Microwave Radiation
Abstract
The synthesis of 2-Ethylhexyl Miristate from esterification reaction of myristic
acid with 2-ethylhexyl alcohol using microwave with lipase enzyme as catalyst has
been conducted. The parameters studied in this study were the effect of lipase enzyme
catalyst weight and molar ratio of myristic acid to 2-ethylhexyl alcohol. The
confirmation of 2-ethylhexyl myristate formation was studied using FT-IR
spectrophotometer while its conversion was determined by alkalimetric titration. The
maximum conversion of 86.86 ± 0.57% for lipase enzyme catalyst weight parameter
was achieved under reaction condition of 9% catalyst weight, 1:3 molar ratio, 10
minutes reaction time and 20% microwave power. For the parameter of molar ratio,
the maximum conversion of 86.55 ± 1.56% was obtained at a ratio of 1:2, 9% catalyst
weight, 10 minutes reaction time, and 20% microwave power. The formation of ester
groups from the resulting 2-ethylhexyl myristate is characterized by the presence of a
peak at wave number 1710 cm-1 showing stretching vibrations of carbonyl groups
(C=O) indicating the presence of esters and supported by the formation of -C-O-Cester
stretching vibrations at wave number 1037 cm-1.
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